Current Hours

Restaurant

Closed Monday

Tues - Sun 11:30am - 8pm

Lounge

Closed Monday

Tues-Thurs/Sun 11:30am-8pm

Fri / Sat 11:30am - 9pm

Happy Hour: (21 and over)

Tues - Sat 3pm - 6pm

Sun 3pm - 8pm

Appetizers

Bruschetta - $12
Crostinis with seasonal tomatoes, fresh mozzarella, balsamic glaze, and basil

Grilled Shrimp - $14
Two skewers of marinated Pacific shrimp, with jasmine rice and peanut sauce

Brick Oven Spinach and Artichoke Dip - $14
Sautéed spinach and garlic, artichoke hearts and a blend of cheeses, served with warm tortilla chips

Fried Calamari - $15
Crispy, breaded tubes and tentacles with a sweet chili Thai sauce and marinara

Crispy Chicken Wings: Six - $11 or Twelve - $19
Fried and tossed with your choice of sauce: traditional buffalo, honey chipotle, or ginger soy sauce
Extra spicy ghost chili sauce (eat at your own risk)
add $1 for six and $2 for twelve

Tempura Ahi* - $15
Lightly fried rare, with cucumber, blood orange ponzu, wasabi aioli, and tobiko

Brussels Sprouts - $14
Brown butter brussels sprouts, fried panko crusted artichoke hearts, crispy pork belly, candied pecans, roasted garlic aioli

Crab Cakes - $22
Two pan seared Chilean crab cakes, with spinach, meyer lemon vinaigrette, and romesco sauce

Grilled Chicken - $14
Three skewers of marinated chicken, with jasmine rice and a chipotle tomatillo sauce

*Hamburgers, fish and steaks are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risks of foodbourne illness.

541-317-0727

594 NE Bellevue Drive
Bend, OR View On Map

	Appetizers
	Soups & Salads
	Lunch Menu
	Dinner Menu
	Happy Hour Menu


	Kids Menu